Fudgy Chocolate Cake
INGREDIENTS
1 cup butter
1 cup water
1/2 cup cocoa
2 cups all-purpose flour
2 cups sugar
1/2 cup sour cream
2 eggs
1 teaspoon baking soda
1/2 teaspoon salt
PREPARATION:
Preheat oven to 350 degrees. Grease and flour baking pan 13x9x2 inches. In a 3-quart saucepan, heat butter, water, and cocoa to boiling., stirring occasionally. Remove from heat. Add flour, sugar, sour cream, eggs, baking soda and salt. Beat on medium speed or with hand beater until smooth. (About 2 minutes) Pour into pan. Bake until wooden picks inserted in center comes out clean, 35-40 minutes. Cool completely. Frost.
Frosting:
1/3 cup butter
3 cups powdered sugar
1 teaspoon orange flavoring
2-3 Tablespoons milk
Mix butter, sugar and flavoring until thoroughly blended. Stir in milk; beat until frosting is smooth and of spreading
consistency.
Enjoy!!